OC Raw Frozen Turkey Hearts 2 lb Box

Turkey hearts are a flavorful organ meat that are rich in nutrients. The heart of the turkey contains vitamin A to help support vision health. It also contains B vitamins to boost the immune system. They are a good source of protein, vitamins, and minerals, including taurine, folate, iron, zinc, and selenium. The heart is especially high in taurine, an amino acid which plays a critical rose in cardiac and cardiovascular health. Turkey heart is a low glycemic index (GI) food, which can help increase levels of HDL cholesterol, the “good” cholesterol that removes “bad” LDL cholesterol from the bloodstream.

Key Benefits

• Protein: Turkey heart is a lean protein.
• Great source of protein which aids in muscle repair and healthier metabolism
• Taurine: This nutrient is thought to support heart muscle health.
• Good source of taurine, an essential amino acid that aids in heart health
• Iron: Part of hemoglobin, which carries oxygen throughout the body.
• Contains iron, zinc, phosphorus, and B-vitamins which aid in immune system function and metabolism
• Potassium: Supports a healthy heart, blood pressure, and fluid balance.
• Zinc: Supports the immune system
• Being both a muscle and an organ, the heart offers not only protein but a healthy dose of other vitamins and minerals
• Natural source of CoQ10, a powerful antioxidant that benefits heart health

Ingredients

Turkey Hearts